As we head out of winter and into spring, there is one thing every Texan looks forward to — crawfish season! This year is expected to be particularly tasty given the warm, wet weather we’ve (mostly) been having. Where do you get them and why do people love them? We’ve got the lowdown.
When is Crawfish Season?
Forget Christmas, crawfish season is the most wonderful time of the year. People gather mostly in March, April and May to bond over buckets of crawfish, swapping stories and spices like old friends. You can also get your fix over the summer, but spring is where it’s really at.
It’s All About the Flavor
When it comes to why people love crawfish, first up is the flavor. Crawfish are like the sponges of the seafood world, soaking up all those glorious spices and giving your taste buds a kick they won’t forget. It’s a blend of sweet, spicy and savory that’ll have you questioning why you ever bothered with plain old shrimp.
There’s the Social Component
Crawfish boils are the social events of the season. Think of it as a Southern-style BBQ but with a Cajun twist and a whole lot more napkins. Gather your friends, roll up your sleeves and prepare for some competitive peeling action.
It’s A Vibe
Crawfish boils are casual, communal and messy—three things that make for an unforgettable time. No one cares if you’re dripping in butter or if you have a stray piece of crawfish shell stuck to your cheek. It’s all part of the charm.
It’s Satisfying
There’s something oddly satisfying about the whole process: the peeling, the dipping the eating. It’s like a culinary treasure hunt where the prize is a mouthful of spicy goodness. And let’s be real, there’s no better feeling than mastering the art of crawfish peeling and then showing off your skills like a seasoned pro.
There are Side Dishes
Sure, crawfish are the stars of the show, but the supporting cast is just as impressive. Corn, potatoes and sausage all cooked in that same spicy bath—it’s like a flavor explosion with every bite. And for those who like to live on the wild side, there are endless ways to jazz things up with garlic butter, lemon or even some crazy concoctions you dream up on the fly.
Where Are They?
Want to give them a try? Here are some places near Sierra Vista known for their crawfish culinary skill.
